If you ever go to an Afghani restaurant you will be served a red tomato chutney. This is the same chutney made at home that will bring back so many wonderful memories if you have ever eaten it before. I ate this chutney at an Afghani restaurant and fell in love with it. I have tried different recipes and this one is the best. It is best if served with BBQ and Afghani or Kabuli Pulao.