In this fish curry recipe you can use your favorite fish. It can be served with rice or naan.
Recipe Submitted By: Muskan Khan
In this fish curry recipe you can use your favorite fish. It can be served with rice or naan.
Recipe Submitted By: Muskan Khan
In a flat pot heat oil add, mustard seeds, onions, garlic, curry leaves and fry till onions are golden brown.
Add masala, turmeric powder, sounf powder and stir into onion. Drop in tomatoes. Add salt and sugar for taste and stir.
Once the tomatoes are cooked( makes a chutney) add tamarind water.
Bring to a boil, add fish, lower heat and let simmer.
Don’t stir too much, pour gravy over the fish.
Once done, garnish with fresh Dhania.
Serve with rice or khali.
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